Cleaning the kitchen takes time and effort. However, it is an essential process since you do not want to leave your kitchen dirty. It is where you cook and prepare the meals for your family. You do not wish to serve them unhealthy dishes that might make them ill.
Even if we have the best intentions at heart, we might cause certain errors that can be injurious to the health of our loved ones. Kitchen as a place is replete with items that can catch bacterial and fungal matter very soon. From small stomach indigestion problems to infectious diseases, most of them originate in the kitchen.
Hence, it is essential that your kitchen is one of the cleanest areas of the house. This will help you to keep your family safe at all times.
These are some of the kitchen cleaning mistakes you need to avoid.
Using the same rag around the house:
If you decide to have a general cleaning day, you include all corners of your home. It takes time, but you will only spend the entire day to do it instead of wasting several days to clean everything. Make sure that when you are wiping various surfaces, you use different rags; otherwise, you are transferring the germs wiped in one area to another. Kitchen counters are usually dirtier than a living room table. You do not want to use the same rags for both of them.
Using a feather duster:
You might think that it is the easiest way to remove the dust of the surfaces of the items in the kitchen. The truth is that they help spread dirt around the house. You are not removing anything. You are only taking it from one part of the house to another. You can use a microfiber cleaning cloth and an organic cleaning solution to remove dust and dirt.
Failure to clean the vacuum:
It is crucial that you also clean the vacuum. Check the filter to see if it is already full. The vacuum is unable to pick up dirt when you do not clean the filter for a long time. You are only wasting your effort to clean the entire place with this device.
Placing all the kitchen utensils in the dishwasher:
You might think that it is a smart way to finish cleaning the kitchen instantly. When you need to clean any item in the kitchen, you throw it in the dishwasher. The problem is that some of them are difficult to clean. A cheese grater, for instance, might have small particles that a dishwasher could not remove. Mould might start growing if not thoroughly cleaned.
Spraying cleaners directly on the surface:
You need to avoid doing it since you are only making things worse. Use a microfiber cloth if you want to use a spray cleaner. You want to prevent the build-up of the solution that could lead to greasy surfaces. You might also damage the surface due to the vast amount of chemical you directly sprayed on it. If you want a quality worktop surface that does not get easily damaged, you can check out this website.
Washing the cutting board incorrectly:
It is crucial for you to wash the cutting board after every use to prevent the spread of bacteria from the ingredients you sliced. In doing so, you need to avoid using dish soap. While it could help remove food residue, it does not help kill bacteria. If you want to sanitize the board, you can place it in a hot water mixture for a while. Add hydrogen peroxide and bleach. After cleaning, you need to thoroughly rinse and wait for a while before using the board again.
Conclusion:
Being alert when it comes to kitchen cleanliness is of paramount importance. Unlike other areas of the house, you cannot just skip cleaning the kitchen. In fact, unlike other areas of the house, a kitchen needs to be cleaned at least three to four times a day. Always remember that when food is involved hygiene becomes essential.
