Kitchen Tips 101: 10 Efficiency Tips For Homeowners

“The place I like best in this world is the kitchen. No matter where it is, no matter what kind, if it’s a kitchen, if it’s a place where they make food, it’s fine with me. Ideally, it should be well broken in. Lots of tea towels, dry and immaculate. Where tile catching the light (ting! Thing!)” – Banana Yoshimoto, Kitchen

For many, the kitchen is one of their favorite rooms at home. Regardless of the size of your kitchen – whether small or large, it is considered as the hub of the home. Obviously, it is where we cook and make our favorite meal. You can say that a kitchen is a place where the magic happens. It is important for every homeowner to take good care of everything in the kitchen. That means, from choosing the right kitchen utensils and appliances to the purchasing of LPG from a legal LPG supplier, a homeowner should be efficient enough in the kitchen.

But admittedly, not all homeowners are efficient enough when it comes to their kitchen. Some of them just do not know what and what not to do to have an ideal kitchen. To give you an idea, we list down some tips or ways on how you can be efficient in the kitchen.

1. Label your leftovers

Not all of us practice labeling leftovers. However, if you are one of those people who wanted to be organized in the kitchen, then you need to consider labeling your prepared ingredients in plastic stackable containers. It does not just convenient enough for you to do, but it also saves a lot of time when you need it the next time.

2. Ditch the knife set

Some of you may have the hobby of collecting different kinds of knives. There’s nothing wrong with collecting expensive knives. However, you should know that it is not necessary to buy a set of knives since you will only be needing one or two.

3. Use everything

Keep in mind that wasting food is a no-no. Instead of throwing it away, you can make another recipe out of your leftovers. Or perhaps, you can save extra ingredients and place it in a container where you can use it for the next meal.

4. Cheat with the salad bar

If you are living alone, you can always check your nearest supermarket that is having a self-serve salad bar for small amounts of pre-cut veggies, nuts, and roast meats. Take only what you need for as not to waste the ingredients.

5. Scale Up

For some people, they do not usually follow a particular recipe; they have their own. That is not a bad thing at all. However, if you want to get the exact taste, then you ought to invest in a kitchen scale. It is a great way to follow pastry recipes to a T and is also helpful if you want to start writing and creating your homemade recipes.

6. Dress for work

One of the common reasons as to why accidents happen around the kitchen is that you do not dress up properly. Perhaps, some of you may have experience dropping a boiling water on bare feet, or long, floppy sleeves accidentally catch on fire. Keep in mind that when you use the kitchen, always think about safety measures. Make sure to cover your skin, especially when you fry your food.

7. Sharpen your knives regularly

If you do not want to be late for school or work because you are having a hard time slicing your meat, then you better sharpen your knives regularly. It is in this way where you can make your food much easier to work with, and most importantly, speeding up your time in the kitchen.

8. Alphabetize your spices

Just like organizing your things in your room, it is also best for you to organize and alphabetize your spices. One thing is for sure; you do not want to put sugar instead of salt into your meat mistakenly. Right? That is why you need to label and alphabetize your spices for you not to be confused.

9. Tuck damp paper towels or dishcloths under your cutting boards

Whether you are aware of it or not, having paper towels or dishcloths under your cutting boards would prevent them from sliding around the counter. This is also one way you can safely breeze through your chopping tasks.

10. Use a scrap bag or bowl

When preparing your food, try to have a scrap bag on your side, while trimming your vegetables or any of your ingredients. This is to prevent you from running back and forth from your workstation to where your garbage bin is located.

For homeowners, being efficient in the kitchen is also one way to feel good about living at home. Having a good kitchen is also one way to bring your family and friends together.

janice jaramillo

Janice Jaramillo is a twenty something who loves to write various topics . She likes to travel around the world to meet new people and gain new experiences.

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