The manner in which cows are fed today has a major impact on the nutritional quality of the beef people consume across the nation. In most farms today, the cattle are fed grains, and they are administered antibiotics and hormonal injections to grow faster. In the past, before the advent of technology and science, cattle were fed grass, and they were allowed to grow naturally. The population of the nation is increasing, and in order to meet the growing demand for beef, farms are not going in for cattle that are grain fed. This helps them to cater to the needs of the growing population. Now the question is – are they rich in content and nutritional value?
What do experts in the field say?
The nutritional value of the beef you eat depends upon what the cattle eat. In most grain fed cattle farms you will find the cows are raised in harsh conditions. They stay with sick cattle at times and are injected with antibiotic medicines so that they do not fall sick. In order to give them a fuller appearance, the cattle are administered hormonal injections. This means when you consume this beef; you eat some unwanted traces of these medicines with your meals. Acabonac Farms grass-fed beef state that if you really care about your health and those of your loved ones, stop consuming grain-fed cattle right now.
Opt for safe and organic beef products available in the market for your health
Grass-fed beef, though being expensive, is a safe, natural and organic variant of beef you consume on a regular basis. The cattle are fed on natural grass pastures, and this is why they are allowed to grow naturally without the hormonal injections to accelerate the growth process. If you compare the fatty acid composition of this beef differs from grain fed cattle. Grass-fed beef contains less monosaturated fat over grain fed cattle. Both grain and grass-fed cattle contain more or less the same amounts of Omega 6 polyunsaturated fats. When it comes to Omega 3, grass-fed cattle contain five times Omega 3 over grain fed cattle. Likewise, grass-fed beef has twice the amount of conjugated linoleic acid over grain fed cattle. Beef is a rich source of vitamins B3, B6 and B12. There are high contents of bioavailable iron, zinc, and selenium. Meat is a rich, powerful house of nutrients and has lots of vitamin A and vitamin E. It is also a source of other antioxidants that are good for mental and physical health.
Though grass-fed cattle might be expensive, it is a very good investment for your health. There are credible websites via which you can buy grass-fed beef products online. These websites have an extensive stock of products that you can buy for your family. The products are safe and fresh from the farms. They are packaged well and have the sole mission to take care of your health without any harmful chemicals or substances at all! If you compare the fatty acid composition of this beef differs from grain fed cattle. Grass-fed beef contains less monosaturated fat over grain fed cattle.
